Our own cooking style is very ad hoc and we tend to stick to simple stuff. I've put pseduo-recipes where I think it's warranted. If you want more recipes you can contact me and I'll try to remember. Most of this stuff was oishii (deeelicious) unless otherwise noted.
Of course we gave Hiro’s parents some fish, and her mom deep fried some of it and gave us the leftovers. We took that and made some sweet and sour fish and vegetables. Umai! You can find lots of recipes for sweet and sour sauce on the net and it’s really easy to make. We also had some Inada sashimi.
